Medium Roast : Smooth, rich, almond, dark chocolate


SKU N/A Category


1710 Espresso

Medium Roast

Named for the year the Acadians settled in the Tatamagouche area.  This espresso blend has been served in our local cafe since we started roasting in 2016.

ORIGIN : Mexican and Peru

GROWING ALTITUDE : 1350 – 2050 meters above sea level

REGION : Provinces of Jaen and San Ignacio of Peru and the southern coastal regions of Mexico

CERTIFICATION :  Fairtrade, Organic

AROMA NOTES :  Caramel, chocolate body

FLAVOUR NOTES : Smooth, rich, almond, dark chocolate

WEIGHT : 340g

Additional information
Weight 0.75 lbs
Dimensions 10 × 6 × 2 in

Whole Bean 340g, Course Ground 340g, Drip Ground 340g, Fine Ground 340g, Whole Bean 5lbs, Course Ground 5lbs, Drip Ground 5lbs, Fine Ground 5lbs


There are no reviews yet.

Be the first to review “1710 Espresso”